Print Turmeric Miso Salmon with Roasted Vegetables & QuinoaRecipe by Christa Smith, RDCourse: SupperDifficulty: EasyServings2servingsPrep time20minutesCooking time12minutesIngredients2 fillets salmon (or 2 blocks of firm tofu or tempeh)1 Tbsp. miso1 tsp. ground turmeric1 tsp. fresh ginger2 Tbsp. olive oil1 cup quinoa (or rice)1 zucchini1 squashsalt & pepper to tasteDirectionsPreheat oven to 375°F (190°C).Prep quinoa according to […]
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